(no subject)

[correctiveshoes621]

This really sounds good..

https://www.yahoo.com/food/braised-brussels-sprouts-with-bacon-and-hard-apple-102980221366.html

Comments

[http://users.livejournal.com/_lyra_b/]

J likes Brussels sprouts. Maybe I'll try it. Without the bacon, of course.
:)

[indiwise.livejournal.com]

Maybe with just a dot or two of Liquid Smoke, then? I'm afraid to know what actually goes INTO the stuff, but it's a must for meat-free baked beans, in summer..

[mercystars.livejournal.com]

this is very similar to how I cook mine. I do use bacon but I either roast the sprouts in the oven or cook them in a skillet on the stove.

[indiwise.livejournal.com]

My daughter roasts them, too - maybe roast first, then add to the other stuffs..use less bacon grease, maybe..

[mercystars.livejournal.com]

I use that good turkey bacon to avoid all the grease. I chop it up and cook it with the onions then take it out of the skillet and cook the sprouts, then add the onion/bacon mixture back for the last 2-3 minutes of cooking to warm thru.

[distantnoises.livejournal.com]

I roast my brussel sprouts, it's amazing. But you know...now they're saying that regular consumption of brussel sprouts [and beer] can lead to high arsenic levels. Lovely.

[indiwise.livejournal.com]

Yeah, Jess roasts a lot of veggies - - and that is horrible! I didn't know that. What ISN'T poisonous, nowadays?

[distantnoises.livejournal.com]

When in doubt, roast 'em! Roasted carrots, gah, always my favorite.

Oh, everything will kill you, didn't you know?